Archive for the ‘statins’ Category

Case Study: Congestive Heart Failure (CHF)

Monday, November 22nd, 2010

heart disease

I am mostly glad to receive your emails about how you all guys integrate in your lives the principles outlined in this blog! A few weeks ago a reader contacted me about her husband’s case of severe Congestive Heart Failure and how he tackled this debilitating condition in a totally unconventional, yet highly efficient way. The lovely lady gave me permission to publish a post based on her husband’s case, explaining the diagnosis, suggested medical treatment and the regime this brave man decided to follow. I wanted to publish this post because above all I believe that our food can have a powerful effect and amazing healing power; our food is information to our genes. When we give our bodies the raw materials that promote health, our DNA has no choice but to promote health, it is genetically programmed to do so. Therefore, here it is, the first case study of this blog, proving that people around the world save their lives by going beyond the “conventional drug madness” of the medical society. I will briefly describe this case and then make some comments on this story, just to clarify a few details for us all.

For practical reasons and in order to keep the anonymity of the couple, let’s name the gentleman Mark and his lovely wife Jane. So, Mark was diagnosed with severe Congestive Heart Failure (CHF) in 2008; a debilitating and potentially deadly disease. This means that Mark’s heart was found to be unable to provide with enough blood to meet his body’s needs. According to Jane, his heart was much compromised to the point that “initially he was unable to do more than shuffle a few steps without pausing to catch his breath”.  The standard medical approach to this condition include prescription of statins, ACE – inhibitors, diuretics and anti – platelet drugs on top of a suggested fat free diet.

Most of you probably know that statins are given to lower the blood cholesterol levels (because most doctors still believe that cholesterol causes atherosclerosis and subsequently heart attacks).

  • Statins (Symvastatin): lowers blood cholesterol levels
  • ACE inhibitor (Lisinopril): lowers blood pressure, relieves heart stress
  • Diuretic(Furosemide): help to excrete extra water and fluids
  • Anti platelet (Plavix): prevents blood clots from forming,” blood thinning”

Mark took the full range of this cocktail of heart drugs (Simvastatin, Lisinopril, Furosemide and Plavix) for 3 months without any improvement whatsoever, on top of feeling very weak and lacking energy. He decided that there must be a better way to manage his disease so he quit taking all the above drugs except for the diuretic, which he quit taking as well a month later substituting it with cabbage water (cabbage is a natural diuretic). Jane wrote to me that at the point Mark quit his drugs his feet were really swollen as well.

Mark adopted a nutritional approach and also started to build his cardiovascular strength through exercise.  He would essentially take no drugs, except for supplements. For a period of time he agreed to take the minimum dose of a beta – blocker, due to the fact that his pulse was relatively fast (90s) but he no longer needs to take it. Beta blockers are used to manage heart arrhythmias and diminish the effects of stress hormones.  His diet at the moment is as follows:

Mark’s Diet
Yes foods Definitely No foods
Free range eggs Dark Turkey Grains and relevant products (bread included)
Free range pork belly Nuts: almonds Vegetable or seed oils
Sardines Very little fruit. Fruit juices
Steamed or Sautéed (in coconut oil) veggies
Loads of vegetables
Extra Virgin Olive oil
Spices: turmeric, cinnamon, ginger

Most of you are probably able to see how different this diet is from what any conventional doctor would ever recommend; most probably a cardiologist would have a heart attack just by reading this diet indeed!  It includes very healthy fatty foods like free range pork belly, sardines, free range eggs, extra virgin olive oil and coconut oil as well. I must say that I am seriously impressed with Mark’s dietary choices and by the fact that he refused to continue with the mainstream drugs for his heart. He quit the highly toxic and inflammatory vegetable oils which are so popular now and substituted them with extra virgin olive oil and coconut oil; the perfect combination of high quality monounsaturated and saturated oil. The types of fats that Mark has chosen to eat, have contributed massively to his recovery, I have absolutely no doubt about that. His health has improved massively and is enjoying the benefits of a vibrant health despite the fact that his heart is certainly quite compromised from the chronic disease that was diagnosed in 2008. Jane said that “when I think that a simple tread mill test was abandoned because of concern over the precarious condition of his heart, I feel that the scale of the improvement needs no further measure”.

Mark is a living proof of several facts that modern medicine has reluctantly started to accept. Most important, cholesterol and dietary fat in general do not cause atherosclerosis and therefore do not pose any threat to our cardiovascular health.  In fact they contribute to genuine health, protect the heart and help the body recover fast; cholesterol is a healing molecule among other roles. As you can see Mark is much healthier with his dietary approach and exercise regime than he was when he was taking the heart drugs cocktail his cardiologist prescribed for his condition. He was brave enough to observe and acknowledge that these drugs were not helping him and then even braver to adopt a completely alternative solution.

Secondly, you can see the power of food in your health even when we talk about serious debilitating disease. Mark improved physically and regained much of his stamina by ditching the drugs and eating healthily. His body responded perfectly and recovered to the point that was physically possible given the injuries his heart sustained over the years. I guess that it becomes quite obvious that there are some foods and drugs that just cannot work well with our bodies (see toxic drugs, refined vegetable oils). On the other hand, it is also very obvious that there is a whole group of natural foods and substances that can produce miracles against all odds just because our bodies are perfectly adapted to assimilate and use (healthy fats, fruit and veggies).

 

Statins side effects

Sunday, August 29th, 2010

Although this is a quite unpleasant topic (nasty side effects indeed) I really wanted to write a post about it as it complements perfectly my articles about cholesterol and the homocysteine theory of atherosclerosis.

So, statins are the drugs of choice for lowering somebody’s blood cholesterol levels. These drugs they have evolved a lot the last few years and the new generation includes super powerful representatives like Crestor and Lipitor. I’m sure you have heard of somebody who takes them, they are the most popular drugs in the history of medicine. Needless to say that each one of these little devils makes billions for the companies that produce them. Of course they are heavily and aggressively promoted and hence they are so very popular; mainstream science has embraced them like no other beloved drug indeed, despite the serious and dangerous side effects.  At the end of the day, statins manage to lower the cholesterol in some people but up to a certain degree only. Some patients are completely unresponsive and this makes absolute sense to me. Cholesterol is a super important biomolecule for the human body, hence any possible alternative mechanism of producing cholesterol is recruited in order for the cells to survive and remain functional. If you read my post about cholesterol you definitely know that cholesterol is found in massive quantities in every cell’s membrane, regulating its functionality and interactions with other cells and messenger molecules; and that’s only the tip of the iceberg I’m afraid…

Cholesterol is synthesized in the human body in the liver. There is a whole biochemical path with specialized enzymes dedicated in the production of cholesterol itself and the regulation of this process as well. This is exactly where statins hit, they inactivate one of the key enzymes in the liver and block the cycle of cholesterol synthesis. That’s why liver is one of the organs that is constantly monitored in patients that are on statin drugs; the liver is easily compromised due to the massive biochemical pressure it has to sustain. Another important system affected is the muscles and further more the kidneys. In this case, statins cause a condition called rhabdomyolysis, which basically results in the muscles being gradually dissolved and the proteins are released in the blood, causing serious damages in the kidneys. Patients on statins usually have a great deal of muscle pains, feel tired and sluggish and gradually they see their quality of life going lower and lower.

The king of systems though that gets seriously affected by statins is the brain and neural system in general. Patients on statins can literally lose their cognitive functions, motor control, memory and get depressed. Probably the most infamous case is the one of Dr Duane Graveline, a NASA doctor who completely lost his memory only after six weeks on Lipitor. He got so pissed off that he wrote a book called “Lipitor, Thief of life”. The title says it all I believe; it’s an incredible and certainly eye opening book, I can guarantee that. Many patients on statins were not able after a while to continue with every day simple tasks that required basic mental capacity. I have never experienced that but I truly cannot imagine how devastating it must be to be in such a position.  As I said this is a very sad topic and it is heartbreaking to see how many people suffer all the above conditions and many more on a daily basis. The web is full of forums with people on statins describing their experiences and it is simply astonishing how much they suffer and even more amazing thing is their doctors’ reactions, they usually do nothing.

The funny thing about statins is that they target cholesterol as the danger for atherosclerosis and heart disease when indeed cholesterol is not actually causing any of these conditions! New research is showing that this model is dead wrong and the new theory of homocysteine is now firmly establishing itself day by day. If you want to learn more on that take a look at my post on the theory of homocysteine and of course, the most comprehensive guide on this topic can be found in the “DNA Diet” book.

 

13 things you should know about Cholesterol and Fats

Saturday, May 1st, 2010
  1. Cholesterol is one of the most important biological molecules in the human body; we would die without it. A first year undergraduate student in Cell Biology knows that.
  2. Every single cell of our body has massive amounts of cholesterol in its membranes and especially the brain and neural cells are literally packed and covered all over with cholesterol and fatty molecules. Cholesterol ensures structural integrity of membranes, promotes biochemical signal transmission between cells and also insulates the axons of neural cells to allow for efficient electrical communication between brain parts and the rest of the body.
  3. Cholesterol doesn’t cause heart disease! Yep yep, you read right, it doesn’t cause atherosclerosis or any other cardiovascular related disease. Current research is proving beyond doubt now that it is homocysteine that causes atheromatic plaques to develop in the arteries; cholesterol is a healing molecule recruited to help with the extensive injuries caused by homocysteine.
  4. More than 20 independent studies prove that the development of atherosclerosis is the same in people following a fat free diet and people eating fatty stuff; atherosclerosis is not related with the dietary fat.
  5. Medical doctors have started to admit that isolated HDL and LDL levels are not reliable as indicators for heart disease risk, but only the ratio HDL/LDL has true diagnostic value in predicting risk for cardiovascular conditions.
  6. There are healthy fats that must be incorporated in every person’s diet
  7. Natural saturated fats (meat, organic butter, coconut oil and lard) are healthy and necessary in small quantities on a daily basis. They are also your safest option for cooking as high temperatures do not alter their chemical structure at all!
  8. Natural monounsaturated and polyunsaturated fats found in nuts, fish, seeds, avocados etc also must be included in controlled quantities in your daily plan, they are very important!
  9. Artificial and refined vegetable oils as well as margarine & fake butter stuff are very dangerous, highly toxic, deregulate metabolism and research shows that cause heart disease, diabetes and obesity.
  10. The latest research proves that people who eat butter are healthier and live longer than people depriving themselves of fat. Eliminating healthy fats from your diet can have a detrimental effect on your mental abilities, athletic performance and even everyday tasks; the body needs cholesterol to survive.
  11. People on cholesterol lowering drugs (statins) suffer dangerous side effects (muscles dissolve, liver & kidneys fail, amnesia, inefficient cognitive abilities) and pain, all indicating how important cholesterol is and how wrong it is to try to lower it.
  12. There is a minimal cardioprotective effect shown by statins which has nothing to do with the lowering of cholesterol; it is a different biochemical path that is accidentally affected.
  13. There are healthy and safe alternatives to protect yourself from heart disease that are not promoted due to the fact that they are cheap and easy to buy. The real cause of heart disease can be efficiently targeted with no side effects. Health can be a pretty easy thing really!